Silicone Mould - Tree Branches - S632

Silicone Mould - Tree Branches - S632Instructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.

4WD cutter measures 112mm x 62mm

it seals the cakes and provides a longer shelf life

It is essential for creating clean lines

These spooky-sweet cake toppers will bring a touch of Halloween fun to any confection – decorate Halloween cookies

Cocoa powder

CHOCOLATE RICOTTA: Chocolate Macaron (5% cocoa in mix)

The possibilities are endless

Mini Debossers allow you to mix and match four designs on to the one debosser plate so you can create mini raised toppers for your cupcakes

- Mini Daisy debosser

and food-safe film is perfect for decorators who want to keep fondant from drying out too quickly

Get moving with 30 serves of this intensified vitality blend packed with powerful ingredients Turmeric

Spoon into patty pansor muffin tins