Vennundalu

Vennundalu7 days shelf life Room temperature Gifting & daily indulgence Pothgaal Vennundalu Butter Laddus, Soft & Melt in the Mouth Vennundalu are a beloved Andhra sweet soft, round laddus made from rice flour and fresh butter (venna), with a delicate sweetness and a melt in the mouth texture that's unlike any other laddu. Pothgaal's Vennundalu are made fresh with real butter for an authentic, indulgent experience. Made with rice flour & fresh butter (venna)

and a medley of crunchy bites tossed in aromatic spices

and butter

This crunchy mixture is a favorite during fasting periods and as a light snack

Soaked in rose & cardamom syrup — fragrant

Made with whole garlic cloves — bold

Vibrant pink colour — eye-catching and festive

The crunch of the batter gives way to the rich

they're a wholesome sweet that's been loved for generations

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