Napoleon Cast Iron Meat Press

Napoleon Cast Iron Meat PressNapoleon Cast Iron Chef's Press is perfect to get your meat ready to be cooked on to the BBQ with it's heavy duty cast iron construction. This chef's press offers a unique way to cook food on your BBQ it helps out to get quick and even heat contact for crispy skins, even sears, and perfectly thick burgers or meat. Features: Premium Construction Heavy duty cast iron construction for time tested durability and performance Convenient Offers an easy way

960 x 455 mm Counter Top

Efficient directional heating with minimal light emission

this vision becomes your reality

Rib eye and all beef cuts

cayenne & brown sugar

Built to Last: Treated for longevity and designed to withstand the intense heat produced by the powerful Everdure burners

The ball-shaped firebox gives the chiminea two more advantages-size and safety

And Less Than 2% Soybean Oil & Silicon Dioxide Added To Prevent Caking

Multiple mounting options for all applications

The 2 Burner Friar Tuck is a solid commercial 304-grade stainless steel flat plate barbecue made specifically for pubs

variant speed fan and vent register

*Navy not shown in colour tab